Wednesday, March 23, 2011

Fried Lumpia Recipe


Ground pork
Minced Celery
Minced carrots
Minced potatos
Lumpia wrapper

Mix all ingredients except the wrapper(hehe). Put in half of tablespoon inside the wrapper then seal. Deep fry. Easy lah!


Verdict:
Wow, lumpiang shanghai :) Wilma told me that she will be the one who'll cook. When I got up from bed, I smelled a pleasant aroma from our kitchen. she told me lunch is ready. The wrapper is very crispy and the filling is well done. Perfect match with a ketchup dip. Maybe we can try to tighten the wrap next time.

No comments:

Post a Comment